Price Date | Variety | Min Price (Rs./Quintal) | Max Price (Rs./Quintal) | Modal Price (Rs./Quintal) |
---|---|---|---|---|
6 Apr | Green Ginger | 4500 | 6200 | 6200 |
5 Apr | Green Ginger | 4500 | 7500 | 7500 |
3 Apr | Green Ginger | 4200 | 4600 | 4600 |
31 Mar | Green Ginger | 4200 | 4600 | 4600 |
30 Mar | Green Ginger | 4200 | 4600 | 4600 |
26 Mar | Green Ginger | 3600 | 4200 | 4200 |
20 Mar | Green Ginger | 4500 | 5000 | 5000 |
19 Mar | Green Ginger | 4200 | 4500 | 4500 |
18 Mar | Green Ginger | 4500 | 5000 | 5000 |
17 Mar | Green Ginger | 4500 | 4800 | 4800 |
14 Mar | Green Ginger | 4500 | 4800 | 4800 |
13 Mar | Green Ginger | 5500 | 5800 | 5800 |
12 Mar | Green Ginger | 4500 | 4800 | 4800 |
11 Mar | Green Ginger | 3500 | 3800 | 3800 |
7 Mar | Green Ginger | 5500 | 5800 | 5800 |
5 Mar | Green Ginger | 5000 | 6000 | 6000 |
28 Feb | Green Ginger | 5000 | 6000 | 6000 |
21 Feb | Green Ginger | 6000 | 8000 | 8000 |
20 Feb | Green Ginger | 6000 | 7000 | 7000 |
19 Feb | Green Ginger | 6000 | 8000 | 8000 |
16 Feb | Green Ginger | 6000 | 7000 | 7000 |
14 Feb | Green Ginger | 5000 | 7000 | 7000 |
13 Feb | Green Ginger | 5000 | 8000 | 8000 |
8 Feb | Green Ginger | 5500 | 7000 | 7000 |
7 Feb | Green Ginger | 5000 | 6000 | 6000 |
Green Ginger
Price Date : 6 Apr
Green Ginger
Price Date : 5 Apr
Green Ginger
Price Date : 3 Apr
Green Ginger
Price Date : 31 Mar
Green Ginger
Price Date : 30 Mar
Green Ginger
Price Date : 26 Mar
Green Ginger
Price Date : 20 Mar
Green Ginger
Price Date : 19 Mar
Green Ginger
Price Date : 18 Mar
Green Ginger
Price Date : 17 Mar
Green Ginger
Price Date : 14 Mar
Green Ginger
Price Date : 13 Mar
Green Ginger
Price Date : 12 Mar
Green Ginger
Price Date : 11 Mar
Green Ginger
Price Date : 7 Mar
Green Ginger
Price Date : 5 Mar
Green Ginger
Price Date : 28 Feb
Green Ginger
Price Date : 21 Feb
Green Ginger
Price Date : 20 Feb
Green Ginger
Price Date : 19 Feb
Green Ginger
Price Date : 16 Feb
Green Ginger
Price Date : 14 Feb
Green Ginger
Price Date : 13 Feb
Green Ginger
Price Date : 8 Feb
Green Ginger
Price Date : 7 Feb